MoFo Day 16: Sunday Brunch

Carl and I enjoyed a lovely, relaxed brunch this morning at our favorite local vegan restaurant, Great Sage. We started with a bowl of smoky black bean soup. Then, I ordered the breakfast burrito, which is filled with tofu scramble, roasted potatoes, tempeh bacon, and a spicy sauce. It comes with a side of vegetables, and today they were serving quickly sauteed zucchini, chard, and tomatoes. I could only eat half the burrito, so I’ll have a great breakfast tomorrow, too. ... Read More

I’m back!!

Apparently, there is a Worpress application on iPhone, which will make it much easier to blog on the go. In fact, I composed this while speeding through the streets of DC. Just kidding!! I’ve also decided that every post doesn’t need to contain a recipe, and every photo doesn’t need to be composed and perfect. As much as it kills me, it’s the only way I know I’ll actually blog on a regular basis. This blog is about food. Good, vegan food. I started... Read More